Celebrate the season with a steak that delivers both richness and bold flavor. Our Wagyu New York Strip combines the extraordinary marbling of Wagyu with the hearty, beef-forward taste of a classic strip steak — a true indulgence for any holiday feast. Hand-cut from prized Japanese Wagyu bloodlines and wet-aged for 21 days, each steak is tender, juicy, and full of festive flavor that turns any meal into a special occasion.

*All products shipped frozen and are raw unless otherwise noted.